See what every bar in Texas actually pours.
Monthly alcohol sales — the liquor, wine, and beer receipts every bar and restaurant reports to the state — so you can size a market, scout a location, or benchmark a concept.
Sourced from official Texas-reported gross receipts.
Texas alcohol sales, by the county
Trailing-12-month mixed-beverage receipts across the biggest Texas markets — a taste of what’s inside.
| County | Establishments | Alcohol sales (T12) |
|---|---|---|
| Harris County | 3,830 | $2.0B |
| Dallas County | 2,410 | $1.5B |
| Travis County | 1,538 | $1.2B |
| Tarrant County | 1,698 | $1.0B |
| Bexar County | 1,666 | $891M |
| Collin County | 951 | $434M |
From a name to the numbers in seconds
Search any venue
Find any Texas bar or restaurant by name, city, or address.
See the reported numbers
Monthly alcohol sales, revenue mix, trailing trends, and estimated value.
Rank & find opportunity
Benchmark it against its market and spot acquisition targets.
Everything on every bar in Texas
Every bar's reported sales
Monthly liquor, wine, and beer receipts every Texas bar and restaurant reports to the state — not estimates or scraped guesses.
Revenue mix fingerprint
The liquor / beer / wine split for any venue — tell a cocktail bar from a beer joint from a wine-forward restaurant at a glance.
3, 6, 12 & 24-month trends
Momentum windows that reveal who's accelerating and who's fading — long before it shows up anywhere else.
Ownership & permit history
Every operator and TABC permit at an address over time — see turnovers, closures, and how long the current owner has held it.
Market rankings & density
Rank any city or county by alcohol sales, and see revenue per square mile — where the money actually concentrates.
Acquisition radar
Surface sizable venues in decline and estimated business value — the ones worth a call.
Built for the people who move on bars & restaurants
Owners & operators
Benchmark your bar against the venue down the street — on reported numbers.
Franchisors
Track brand-wide performance and see which locations and markets are pulling ahead.
Brokers
Pull instant alcohol-sales comps for a listing or a pitch.
Investors & buyers
Underwrite with reported receipts, not seller pro formas.
Lenders & appraisers
Verify performance and spot distress across a market.
Bar & restaurant vendors
Size markets and target the highest-volume accounts for your product or service.
Simple pricing
Start free for 7 days. Upgrade when you’re ready.
- Statewide market overview
- First 3 search results
- A taste of venue detail
- Unlimited venue search
- Full sales history & revenue mix
- 3/6/12/24-mo trends
- City & county rankings
- Everything in Basic
- Acquisition radar & estimated value
- Per-square-mile market density
- Priority support
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Questions
Where does the data come from?
Texas-reported gross receipts — the alcohol sales every permitted bar and restaurant reports to the state each month. It's public record, shown as-reported.
What counts as a “bar”?
Any Texas establishment with a mixed-beverage (TABC) permit — bars, restaurants, hotels, clubs, stadiums, country clubs. If it sells liquor by the drink, it's here.
Is food revenue included?
No — these are alcohol (liquor, wine, beer) receipts only. For most bars that's the bulk of sales; for full-service restaurants it's a strong, consistent proxy for overall performance.
How current and how far back?
Updated monthly as the state releases new filings, with history all the way back to 2007 — nearly two decades of every venue's alcohol sales.
Can I cancel?
Yes, anytime, in a click. Access continues through the end of your billing period.